Sam went for the classic Margherita pizza with tomato sauce, mozzarella, basil, and extra virgin olive oil. Now that looks good! This spot serves up East Coast food and all of their drinks are made in Nova Scotia. This is an English-style pub with a dimly-lit interior, dark furnishings and tin ceilings that create this soft glow.
Sam went for something sweet with the French toast with maple syrup , whipped cream and fresh fruits. Meanwhile, I went for something savoury with their classic The Arms breakfast featuring two eggs, bacon, home fries and toast , plus lots of coffee!
The Arms Public House is located right across from Halifax Public Gardens, so you can enjoy a nice mid-morning stroll after a hearty breakfast. So it turns out that donair is the official food of Halifax! They also have some inventive dishes like the donair submarine , donair burger , and donair poutine. We went with the authentic donair featuring beef, white onions, tomatoes and a sweet sauce made with evaporated milk. For our next drink experience, we made our way to the Halifax Citadel, where Compass Distillers age their spirits.
We joined their Raise Your Spirits tour. We met at the entrance of the citadel, where we were welcomed by a Highlander who shared a bit of history about this fortification, and also the role alcohol played in rallying the British troops. But back to the tour, we then got to see where the barrels are kept and learn how the various spirits are aged. And then it was time to do a little tasting!
This was paired with a lovely charcuterie board featuring an assortment of meats, artisanal cheeses, and bread. Another Halifax restaurant we ate at is The Mercantile Social.
We went there for happy hour and a light bite. I went for a summery dish and ordered the soba salad with edamame, tomatoes, avocado, and tempura prawns in a sesame and soy sauce.
Sam got their in-house burger with two beef patties, cheddar cheese, pickles, a giant onion ring, and skinny fries on the side. And as you can see, we also ordered a mini cheesecake and a scoop of ice cream. Just a little something to share!
And that was our foodie adventure across the city! What are some of your favourite places to eat in Halifax? Feel free to share your recommendations in the comments below. Excellent post and guide to food in Halifax. Your email address will not be published. Antigua and Barbuda. You may also like. Join the Conversation 2 Comments. It comes with one plain raw honey, one turmeric honey and one cinnamon-flavoured honey. Details: If making things from scratch is their idea of a good time, you can treat them to this cheese-making kit that comes with all the ingredients they need to make up to 10 kg of squeaky cheese.
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If you're looking to grab a sit-down meal at St. Lawrence Market in Toronto, you might want to rethink your plans and check the weather. The famous market is shutting down indoor dining until "further notice," according to an Instagram post. The Instagram post reads, "Starting today, indoor dining will not be permitted at the Market due to the Province of Ontario's proof of vaccination requirements.
To avoid closing all the entrances and screening each customer that comes into the Market, the indoor seating will be removed until further notice. Outdoor picnic tables will continue to be available for people who wish to eat and drink outside.
I know, I know… you're shocked, right? If you haven't tried duck yet, you really must. I also loved the gnocchi not usual for me and I'd be remiss if I didn't mention the cheesecake!
It's got a fresh, clean vibe and laid back atmosphere. I really love that many of these restaurants are offering some different menu items than you would expect and Canvas was no exception. We did find the portions HUGE which may be a good thing — depending on your appetite. It was nice to get a plate full of greens after a month of eating! I also have to mention that the Tiramisu recommended by the server was quite good as well. The atmosphere is stunning with super high ceilings, a big beautiful back bar and full front of windows overlooking the harbor.
We can't wait to check that out soon! Standouts: We weren't thrilled at the idea of a grilled-cheese that was the Dine Around special but we ate our words literally because it was amazing.
And, don't even get me started on the tomato soup dip! They also offer non-seafood alternatives like a chuck burger and crispy tofu. Still upscale, certainly, but not quite as buttoned-up as their upstairs counterparts. You walk into an impressive Oyster bar first that, if you're an oyster fan, it's hard to resist! I really loved that there was some separation between the tables. We were able to enjoy our meal and take a gagillion pictures without disturbing anyone else.
Standouts: Personally, I was super impressed by this entire meal. I know I'm supposed to pick a favorite course and I have one but I can't go another word without talking about the crusted tuna canapes that the Chef sent out. It was probably my single favorite bite during the whole month. Aside from that, the Halibut was also a standout — that Frangelico cream was everything. The meal was outstanding and we will definitely be back again very soon.
Standouts: My wild rice crusted turbot with creamy black kale was incredible — truly. After dining at hundreds of restaurants over the last few years we're, admittedly, a little picky at times. You may have noticed that I value service above all else even food.
I have to go on record here and say that we had some really wonderful experiences during this series. We had the opportunity to meet some amazing Chefs, try their food and even make some new friends along the way. Doing what we do food writing , we're not always greeted with open arms but the vast majority of the above restaurants were just lovely!
We have to thank the staff, the managers, the Chefs, and the marketing teams for making this giant downtown restaurant experience so seamless. We certainly found some new favorites and we can't wait to continue exploring the culinary scene in Halifax!
Some familiar favorites of mine on here and some new now that I really am excited to try. I definitely enjoy more relaxed casual atmosphere , so i appreciate you incorporating the overall atmosphere into the reviews. I cannot wait until I can go out and have a nice meal and evening out again. My friend and I go to Halifax to visit her adult children that live there.
We decided to make a it goal to try different genres of food and drink each time. We went to Little Fish that you have on the list. We had Brunch the next day at Black Sheep. Thanks for these suggestions. You guys do such a great job in reviews and demonstrations. I used to be so indecisive but you have taken all the guess work out.
I go in so much more relaxed knowing it is going to be great! We will be checking them out! Definitely anxious to get out for a nice meal! Not sure which I would pick first they all look amazing! We usually go to the Five Fisherman for special occasions. Some great take away spots currently open during this pandemic time…try Two Doors Down…delish. Definitely adding some of these to my list! Great pics too! Hope to be in Halifax in the fall. Always looking for nice places to eat.
This is very useful Brenda.
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